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Fact Sheet
The IFF Fact Sheet is your one-stop source for all the key information about IFF.
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Quick Facts
Competition by Comparison
History
Hall of Fame Fragrances
Hall of Fame Technologies
Corporate & Satellite Creative Centers
Quick Factstop
 Number of perfumers  93  Annual R&D  8.9% of annual sales
 Number of flavorists  79  Annual sales  $2.1 billion
 Number of employees  More than 5,000  Market share  11.7%
 Number of facilities  62  
 Number of countries  30  
 Number of patents  27 (2001); 21 (2002); 15 (2003); 9 (2004); 15 (2005); 20 (2006)  
Competition by Comparison top
IFF 2001 Market Share
History top
1833 Stafford Allen & Sons founded. The company produces pure drugs and essential oils, especially sandalwood oil and clove.
1851 W.J. Bush & Company founded. William John Bush acquires a small factory in London where he begins the steam distillation of herbs, spices, and woods and the preparation of tinctures and essences.
1869 A. Boake, Roberts & Co. founded. The company produces brewing chemicals and eventually begins to manufacture flavoring essences and distill essential oils.
1889 Polak & Schwarz formed to process concentrated fruit juices.
1917 A.L. van Ameringen & Co. founded and begins importing essential oils from Holland. This small import business, which began with just 500 square feet of office space, goes on to become the world's leading fragrance and flavor company.
1929 Van Ameringen forms partnership with Dr. William T. Haebler, and after acquiring an aromatic chemical plant in Elizabeth, New Jersey, van Ameringen-Haebler, Inc. is born.
1958 Polak & Schwarz and van Ameringen merge to become International Flavors & Fragrances Inc. The company grows internationally almost overnight and becomes a major supplier in the flavor and fragrance business.
1966 Stafford Allen & Sons, W.J. Bush & Company, and A. Boake, Roberts & Co. join forces to become Bush Boake Allen Ltd.
2000 IFF acquires Bush, Boake Allen Inc., creating the world's largest flavor and fragrance company.
Hall of Fame Fragrances top
Women's
Hugo Boss Deep Red 2001 View
Clinique (Estée Lauder) Happy 1997 View
Givenchy (LVMH) Organza 1996 View
Donna Karan (Estée Lauder) Cashmere Mist/Bath & Body 1994 View
Kenzo (LVMH) Parfum d'été 1992 View
Elizabeth Arden (French Fragrances) Elizabeth Taylor White Diamonds 1991 View
Lancôme (L'Oréal) Trésor 1990 View
Calvin Klein (Unilever) Eternity 1988 View
Estée Lauder Beautiful 1985 View
Yves Saint Laurent Paris 1983 View
Estée Lauder White Linen 1978 View
Estée Lauder Aliage 1972 View
Clinique (Estée Lauder) Aromatics Elixir 1971 View
Guy Laroche (L'Oréal) Fidji 1966 View
Estée Lauder Youth Dew 1953 View
Men's
Ralph Lauren Polo Blue 2002 View
Estée Lauder Intuition for Men 2002 View
Liz Claiborne Mambo for Men 2001 View
Hugo Boss Dark Blue 2000 View
Emporio Armani (L'Oréal) Lui 1998 View
Estée Lauder Pleasures for Men 1997 View
Liz Claiborne Curve for Men 1996 View
Calvin Klein (Unilever) Eternity for Men 1989 View
Guy Laroche (Cosmair) Drakkar Noir 1982 View
Ralph Lauren (Cosmair) Polo 1978 View
Aramis (Estée Lauder) Aramis 1965 View
Hall of Fame Technologies top

Living Flavor®/Living Flower® Technologies The Living Flavor and Living Flower technologies create flavors and fragrances that are true-to-nature. In other words, this research effort is dedicated to developing flavor and fragrance ingredients, as well as non-volatile flavor enhancers and modulators, based both on natural and synthetic sources. Our Fragrances of LifeTM and Living Flavor programs, with their sources in IFF's groundbreaking Living Flower technology, have expanded to include several exciting new areas of development including our proprietary Aura of Aroma® and Romance of Flowers® work based on IFF's pioneering use of solid phase microextraction. Each of these innovations has been inspired by the heightening consumer desire for better tasting and better smelling products.
Ultra Naturals Ultra Natural Technology combines the “as found in nature” quality of Living Flower technology with the substantive qualities of natural absolutes. These two technologies create a superior fragrance with a beautiful atmospheric quality and lasting “on skin” benefits. Through our in-depth knowledge of the chemical constituents of both natural absolutes and living accords, we can enrich the absolute by adding “heart” components that impart the “true to nature” aroma of livings and the substantivity of the absolute. This technology is particularly well-suited for fine fragrance applications, enabling our customers to offer superior fragrances that are long lasting.
Aura of Aroma® Technology IFF’s Aura of Aroma technology captures and analyzes a fragrance material’s essence in the air at its aesthetic ideal. This allows our scientists to rebalance fragrances and to molecularly re-engineer individual perfume materials to achieve and sustain that ideal moment. The result is a greater understanding of the difference between a fragrance formula and its performance as it diffuses off the skin, enabling IFF to develop fine fragrances that immediately capture a consumer’s interest and sustain it throughout wear.
Botanical Hydroponics Hydroponics is the method of growing plants in nutrient-enriched water instead of soil—producing a healthier plant and healthier aromas. Plants grown using this method produce fruits and flowers with clearer, purer, more transparent scents. Impurities from soil and bacteria are eliminated, allowing hydroponically grown flowers to be used in the creation of healthy, healing, and well-being fragrances for all applications. IFF is the first to offer this exciting and beneficial technology for fragrance applications. We have the resources, innovation, and creativity to effectively apply this science to consumer products—enabling our customers to go to market with fragrances that are truly different from those offered by the competition.
Generessence® Technology The Generessence program offers state-of-the-art analyses of the flavor components of major food products, coupled with the synthesis of unique compounds and the creative expertise to turn them into winning flavors. This combination makes it possible, for the first time, to formulate flavors under the creative discipline of using only compounds identified in nature in the target food. The result is remarkably realistic natural flavors that are differentiated from the competition.
CoolTekTM Technology CoolTek is a high-intensity cooling technology that imparts a unique taste sensation—a clean, refreshing, energizing taste and feel that invigorates any flavor. CoolTek enlivens many food, beverage, confectionary, chewing gum, and oral care products, adding fun and originality for consumers the world over.
FlexiMint® Technology Through in-depth analysis, IFF scientists have identified which components give mint oils their characteristic flavor properties. With that knowledge, IFF’s flavorists are able to create a variety of "flexible" mint flavor profiles to meet our customers’ exact needs for candy, chewing gum, toothpaste, or oral care products.
PolyIFF® Encapsulation System PolyIFF is an unusually versatile polymer encapsulation fragrance delivery platform, exclusive to IFF. It is engineered for easy addition to a plastic product, or for direct use in delivering scent. PolyIFF fragrance concentrates are made of complex mixtures of fragrance ingredients dispersed in a proprietary resin blend, chosen for compatibility with the fragrance and the final application. The range of applications for PolyIFF is endless. It can make your product completely distinctive, increasing perceived value and reinforcing brand recognition with consumers.

In addition to developing this technology, IFF was the first to utilize the PolyIFF delivery system for flavors, enhancing the total "aromatic" experience through the infusion of flavor in the packaging and liners of foods and beverages. The slow release of flavor aromatics at point of purchase is a unique and stimulating experience for the senses, allowing consumers to walk a grocery aisle and smell ripe strawberry jam, the yeasty aroma of fresh baked bread, or the aroma of freshly brewed coffee.
Vanilla Technology In a market where vanilla is a must have flavor, spanning demographics, cultures and end uses, IFF's comprehensive vanilla program offers customers a distinct advantage. From a deep understanding and history of natural extract production and global vanilla bean sourcing, to state-of the art analytical techniques allowing unique flavor executions of one of nature's complex and intriguing flavor profiles, IFF can offer vanilla flavor solutions to all your product challenges.
Corporate & Satellite Creative Centers top
Bangkok, Thailand Location Details
Barcelona, Spain Location Details
Barueri, Sao Paulo, Brazil Location Details
Cairo, Egypt Location Details
Carrollton, Texas, U.S. Location Details
Chennai, India Location Details
Dandenong, Melbourne, Australia Location Details
Dijon, France Location Details
Garin, Buenos Aires, Argentina Location Details
Gebze, Turkey Location Details
Haverhill, Suffolk, United Kingdom Location Details
Hazlet, New Jersey, U.S. Location Details
Hilversum, Netherlands Location Details
Isando, Johannesburg, South Africa Location Details
Jakarta, Indonesia Location Details
Knislinge, Sweden Location Details
Kowloon, Hong Hong Location Details
Metro Manila, Philippines Location Details
Mumbai, India Location Details
Neuilly, Paris, France Location Details
New York City, U.S. Location Details
Pasig City, Manila Location Details
Science Park, Singapore Location Details
Seoul, Korea Location Details
Shanghai, China Location Details
Shinagawa-ku, Tokyo, Japan Location Details
South Brunswick, New Jersey, U.S. Location Details
Taubate, Sao Paulo, Brazil Location Details
Tlalnepantla, Estado de México, Mexico Location Details
Trezzano sul Naviglio, Italy Location Details
Union Beach, New Jersey, U.S. Location Details
Warsaw, Poland Location Details

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