At IFF, our modulation capabilities, enable sodium and sugar reduction, offering unique sensory experiences, fine-tuning flavors and textures to create joy and deliver better-for-you options globally.
*Sources: Global Market Research Heathy Eating Global Trends, July 2019 & www.who.int/news-room/fact-sheets/detail/salt-reduction
Explore our pioneering technologies that balance and elevate the taste experience.
FLAVORFIT™ [sweet] provides a sweet perception with clean label and neutral-tasting options, presenting advanced solutions for sugar reduction to both you and your consumers.
Our innovative approach allows your consumers to enjoy a guilt-free indulgence, relishing in a truly satisfying experience.
With FLAVORFIT™ [mouthfeel], every bite is a flavorful adventure, offering improved mouthfeel, corrected textural defects, and added richness, body, and smoothness.
We transform better-for-you ingredients into irresistible delights, making every mindful choice a celebration of taste and texture.
With FLAVORFIT™ [salty], your customers don’t have to choose between health and taste. Our high-impact technologies enable sodium reduction while elevating and building back the salty flavor they love, making it easy for them to align with mindful choices and meet the growing market demand for healthier, great-tasting options.
With IFF FLAVORFIT™ [umami], you can leverage our innovative approach and fermentation expertise to enhance and build back the umami and kokumi flavors, transforming everyday meals into extraordinary taste experiences inspired by global cuisines.
Experience the art of flavor refinement with FLAVORFIT™ [masking]. Relying on Science & Creativity we find solutions for undesirable tastes and aromas, delivering a high-impact masking effect that blocks bitter and sour notes.
Bring your vision to life with IFF’s expertise in food and beverage innovation. Together, we can turn bold ideas into groundbreaking solutions.