The SUPRO® Standard:
Setting the benchmark for nutrition, quality, and safety.
Why Should I Trust SUPRO®?
We believe everyone deserves access to quality nutrition, so we’ve spent decades
perfecting SUPRO® to set the standard for reliable, high-quality protein. That’s why
leading food and beverage brands around the world choose SUPRO®.
280+ Unique Clinical Studies
Validating nutritional benefits across the lifespan
60+ Years of Innovation
Perfected through decades of research
Globally Certified
Leading global standards for safety and consistency
Responsibly Sourced. Safely Delivered.
Partnering with soybean farmers who prioritize responsible practices, SUPRO® ensures crops are monitored and traced so you can enjoy protein that is safe, high-quality, and sustainable.
- Smallest land use footprint among protein ingredients1-2
- Up to 32× less water use than other proteins1-2
- Smallest carbon footprint compared to animal proteins3-4
- Traceable supply chains around the world
- Muñoz, I. (2021). Life cycle assessment of soy protein concentrates produced by International Flavors and Fragrances.
- Muñoz and Schmidt, 2015. Life Cycle Screening of Animal and Vegetable derived Protein Sources. Prepared by 2-0 LCA Consultants for IFF Nutrition Biosciences ApS.
- Thrane M et al. (2017). Soy Protein: Impacts, production, and Applications. In: Sudarshan R, Wanasundara and Scanlin (2017). Sustainable Protein Sources, Elsevier.
- Muñoz, I. (2021). Life cycle assessment of soy protein concentrates produced by International Flavors and Fragrances